A person cooking at a food stall at the Immigration Museum.

Tastes of Senegal

What
SPECIAL EVENT
When
Tickets

Indulge in the exquisite flavours of Senegalese cuisine. 

Tastes of Senegal is a family business bringing you authentic dishes like thieboudienne (Senegalese Jollof rice), mouth-watering accara (black-eyed pea fritters), bissap (hibiscus flower juice) and much more!

A plate of red rice, grilled chicken, tomato-based curry and green vegetables drizzled with a creamy orange dressing. A birds-eye-view of a table of patterned plates with various colourful fried and grilled dishes including rice meats and vegetables, as well as bottles of red and yellow drinks on the side.

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